World Atlas of Tea
(UK: Mitchell Beazley, 2016; USA: Firefly, 2016)
A cup of tea is an everyday pleasure for people the world over.Iincreasingly there is a dizzying array of teas to choose from – from robust black tea to elegant green tea and everything in between. In fact every tea has a fascinating story to tell about the place in which it grew – from soil, climate and altitude to the choices its producers made in processing it. Then there are the myriad ways in which that tea can be prepared for your daily cup.
Tea mixologist Krisi Smith sets out what you need to know to appreciate teas of all descriptions – from harvesting and processing methods for different varieties to how to make the perfect cup. Krisi also includes info on everything from blending teas to your own taste and some innovative recipes, to health benefits and the perfect kit to make your brew truly delicious.
Christopher Norris, Jolabokaflod Book Campaign
Available in the UK via ‘My Local Bookshop‘ search engine or Amazon (World Atlas of Tea)
Available in the USA via Amazon (The World Atlas of Tea)